BROWN (whiskey & maple syrup)

A unique specialty! During the preparation, the cheese curd is washed in Maple Syrup Whiskey; a whiskey that contains maple syrup.

Washing the cheese in the whiskey gives it a somewhat woody character with a sweet undertone.

Complete your cheese board with this exceptional cheese.

The values of this naturally pure product, may vary because of natural ripening and seasonal influences.


  • Coming Soon
  • Pasteurised COW'S MILK, 1,8% whiskey maple syrup, salt, starter culture, animal rennet.
  • Keep refrigerated 2-10°C. After opening/cutting: perishable.
  • Milk, Lactose: <0,1g/100g.


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Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
M.j.
Wow
B
B.v.d.W.
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