Directions

1. Fried the burgers for at least 3 minutes on each side.

2. Assemble the burgers by spreading a bit of sauce on the bottom of the burger and the bun, topping the burger with a few slices of Young Gouda Cheese from 2Dutcheese

3. A few slices of onions.

4. A few slices of pickles.

5. Spread the top half of the bun with ketchup and press it firmly onto the burger.

6. Make sure you serve the burger immediately to avoid from getting the bread soggy.

7. You can also try this lovely burger with our Gouda Truffle Cheese for a more exquisite taste, or maybe you rather experience the Gouda Chili Cheese for a more spicy flavor.

8. Enjoy!